It's getting closer!
01/08/25 09:47
In the three years of planning our brewery, we had several visions of what the exterior and front entrance would look like. We intentionally went with the angled southwest corner just to get away from that square building look and to catch the eye on the northbound travelers on Hwy 45. We also had several ideas of what type of signage we were looking for and were leaning in one direction until our friends at Bower Design and Construction talked us into using TS Signs and Designs in creating something special for us. In the end, we couldn’t be more pleased with the results.
On another note, In keeping with our desire to work with as many Union Grove businesses as practical, we just received our first order of shirts and hoodies from our friends at Ruma Sports. If you’ve never shopped at Ruma before, their merchandise is of the highest quality, it arrives quickly and most importantly, the folks there are incredibly friendly. I have no doubt that this delivery will be the first of many to come.
We’re getting pretty close to be able to announce our opening date. There’s still a little work that needs to be done on the interior, the brewhouse equipment will be commissioned next week and we’ll soon be looking for our occupancy permit. Once we get that, we’ll start our first brew which will be ready in a couple weeks. Once all the permits are in order, we’ll have the ability to ferment as many as 6 different styles at a time. Our goal to have 12 beers constantly on tap will happen within a month or two.






On another note, In keeping with our desire to work with as many Union Grove businesses as practical, we just received our first order of shirts and hoodies from our friends at Ruma Sports. If you’ve never shopped at Ruma before, their merchandise is of the highest quality, it arrives quickly and most importantly, the folks there are incredibly friendly. I have no doubt that this delivery will be the first of many to come.
We’re getting pretty close to be able to announce our opening date. There’s still a little work that needs to be done on the interior, the brewhouse equipment will be commissioned next week and we’ll soon be looking for our occupancy permit. Once we get that, we’ll start our first brew which will be ready in a couple weeks. Once all the permits are in order, we’ll have the ability to ferment as many as 6 different styles at a time. Our goal to have 12 beers constantly on tap will happen within a month or two.





